Porto’s Bakery Cheese Roll Recipe – FOOD is Four Letter Word (2024)

FAQs

What is a cheese roll from portos made of? ›

Traditional puff pastry made with European-style butter with Porto's signature cream cheese filling, topped with sugar.

If ordering for a special event, we highly recommend placing the order to arrive a few days before the event since the pastries do not have to be baked right away. They can be stored in a freezer until the day of the event (up to approximately 40 days).

There are 238 calories in 1 roll of Porto's Cheese Roll. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

The ingredients are simple, a loaf of bread, I prefer using white bread. a packet of Maggi Onion Soup mix, Cheddar cheese, evaporated milk and butter or margarine. You need to spread the butter on the bread so I often choose a spreadable butter. Otherwise simply keep your butter at room temperature or use margarine.

A cheese roll (occasionally known by the older name of cheese roll-up) is a New Zealand snack food similar to Welsh rarebit, but created by covering a slice of bread in a prepared filling consisting mainly of grated or sliced cheese, and then rolling it into a tube shape before toasting.

Union Rescue Mission. Ever wonder what we do with our unsold products? For over 11 years, we have donated all our unsold pastries and breads to the Union Rescue Mission (URM) in Los Angeles.

Order online for pickup

Note: Payment card and ID will be required for pick up at our Preorder Counter. Select your location to place your pickup order. Online ordering reopens nightly at 10 PM.

(From left to right) Margarita Porto, Raul Porto Jr., and Betty Porto are the second generation of Portos to run the family business.

Potato Balls® - 2 Dozen

Upon arrival, store pastries in the freezer for up to 40-50 days. A specific use-by date is labeled on each box.

Does Portos potato ball have meat? ›

The potato ball is filled with a nice savory ground meat vegetable and sauce.

It's grilled cheese literally rolled up with good quality American cheese slices, cooked in melted butter until you get that beautiful golden brown crust. From there, these work as the perfect dunkers into your tomato soup.

Participants are drawn to the adrenaline rush and the challenge of chasing a rolling wheel of cheese down a steep hill. Additionally, the event has a long-standing tradition and cultural significance, attracting locals and visitors alike who want to be part of the spectacle and festivities.

Cheese Rolling is one of the oldest customs to have survived in Great Britain. It's been going on for hundreds of years and some say it has its roots in pre-Roman times.

The potato ball is filled with a nice savory ground meat vegetable and sauce.